Feb 13, 2010
Feb 2, 2010
Recipe Corner: HamBurzums
2lbs chuck
1 egg
1 tsp. bread crumbs
1/2 onion diced
1 T old bay
1 t chipotle powder
1 t garlic
1 t black pepper
Dice onions and set aside then mix together beef, egg, and breadcrumbs. Add onions and spices then fold and mix beef until everything is well blended. Press into patties then set aside for a couple minutes on parchment paper until dry skillet or grill is hot. Then all you need to do is cook them up and eat them.
1 egg
1 tsp. bread crumbs
1/2 onion diced
1 T old bay
1 t chipotle powder
1 t garlic
1 t black pepper
Dice onions and set aside then mix together beef, egg, and breadcrumbs. Add onions and spices then fold and mix beef until everything is well blended. Press into patties then set aside for a couple minutes on parchment paper until dry skillet or grill is hot. Then all you need to do is cook them up and eat them.
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